"An Italian cuisine that is combined with beans, lemon juice and
olive oil and tuna."
Serving: 2 | Prep: 5m | Ready in: 2h5m
Ingredients
• 1 cup frozen French-style green beans
• 1 (5 oz.) can tuna, drained
• 1/2 cup drained canned cannellini beans
• 1 red onion, chopped
• 1 tbsp. olive oil
• 1 tbsp. lemon juice
• 1 tbsp. minced garlic
• 2 tbsps. grated Parmesan cheese
• salt and pepper to taste
Direction
• Combine cheese, garlic, lemon juice, olive oil, chopped onion, cannellini
beans, tuna, and green beans in a big bowl. Use black pepper and salt to
season to taste. Keep it covered, and let chill in the fridge for roughly 2
hours.
Nutrition Information
• Calories: 279 calories;
• Total Carbohydrate: 25.3 g
• Cholesterol: 23 mg
• Total Fat: 9 g
• Protein: 24.4 g
• Sodium: 114 mg